I have heard numerous very good points about congee, and now I should test it for the reason that your recipe looks somewhat straightforward to make. Ambil 1 bagian adonan kulit. Pipihkan dengan lambaran plastik yang sudah dioles sedikit minyak sayur. d. Siapkan panci dan panaskan minyak, tumis bumbu halus https://namaresep43200.worldblogged.com/37582458/5-simple-statements-about-resep-masakan-explained