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Red Chili Pepper Crushed Mixed with Seeds for Dummies

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Just to verify I have an understanding of – it’s just the cayenne that provides heat? Not the bottom ancho Chile powder, also? I'm a spice wimp. Lol So I just want to be sure I adjust appropriately. Thank you! I love homemade spice blends and am psyched to do https://singnalsocial.com/story3817395/getting-my-beijing-red-pepper-to-work

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