Kaempferia galangal had me confused. But it is also often called kentjoer. And this is a far more recognised name inside the Netherlands (and by Indonesians residing below) Availlable as a spice powder. Indonesian bay leaves - they're not quite the same as 'common' bay leaves. They may be frequently https://jaspercinoq.ltfblog.com/27540167/the-basic-principles-of-ayam-opor-cookpad